| Supplement Facts |
| Serving Size: 6 capsules |
| Servings Per Container: 15 (90ct) or 45 (270ct) |
|
|
| |
Amount Per Serving |
%DV † |
|
|
| Total Carbohydrate |
4 g |
1% |
| Dietary Fiber |
3 g |
12% |
| Sodium |
170 mg |
7% |
| Potassium |
410 mg |
12% |
| PectaSol-C® Modified Citrus Pectin |
4.8 g |
** |
| † Percent Daily Values (%DV) are based on a 2,000 calorie diet. |
| ** Daily Value not established |
| Other Ingredients: Vegetable capsule (natural vegetable cellulose, water), stearic acid, magnesium stearate, microcrystalline cellulose, silicon dioxide. |
|
|
| Supplement Facts |
| Serving Size: 5 grams (1 scoop) |
| Servings Per Container: 30 (150gm) or 90 (454 gm) |
|
|
| |
Amount Per Serving |
%DV † |
|
|
| Total Carbohydrate |
4 g |
1% |
| Dietary Fiber |
3 g |
12% |
| Sodium |
180 mg |
7% |
| Potassium |
420 mg |
12% |
| PectaSol-C® Modified Citrus Pectin |
5 g |
** |
| † Percent Daily Values (%DV) are based on a 2,000 calorie diet. |
| ** Daily Value not established |
|